Sourdough Pizza in Longmont: What Makes Our Crust Different

Power to the Pizza. Here’s what that actually means.

Most pizza is rushed. Ours isn’t.

At SmackDaddy Pizza, our crust is 100% sourdough. No commercial yeast, no shortcuts, no dough made this morning and baked this afternoon. We let it ferment for 72 hours before it ever sees the oven.

Why 72 hours?

Time is the most important ingredient in our dough. A slow, 72-hour ferment with natural sourdough starter builds deep flavor, a light, airy crumb, and a crust with real character. We make our dough with high-protein flour, which gives it the strength to hold up through that long fermentation and bake up with bite.

Easier on your stomach

Long fermentation also does something a lot of our customers notice. During those 72 hours, the starter breaks down part of the gluten in the dough. Many people tell us our pizza sits lighter and feels easier to digest than the heavy stuff they’re used to. You get the pizza without the food-coma.

(Quick note: our sourdough crust still contains gluten. If you need to avoid gluten, order from our gluten-free options below.)

Crispy on the bottom

Ask our regulars what they love, and “crispy bottom” comes up all the time. That’s the sourdough crust doing its job: a crisp base underneath, a chewy, flavorful edge on top.

Real cheese, shredded here

We shred our premium cheese in-house, in our Longmont kitchen. No bagged, pre-shredded stuff coated in anti-caking powder. Just fresh cheese that melts the way it should.

Gluten-free and vegan, no boring options

We believe in great food with health in mind, and that means everyone gets a seat at the table. We offer plenty of gluten-free and vegan pizzas, built with real flavor.

What to order

First time here? Start with the classics:

  • Pepperoni Pizza: simple, fresh and honest

  • Pesto Margherita: basil pesto, fresh mozzarella and fresh tomatoes

Want to see what the regulars pick?

  • The Grand Daddy

  • The Carnivore

  • The Southern Belle: ranch, mozzarella, fried chicken and pickles. Yes, really. Yes, it’s that good.

Come get yours

Pickup or delivery in Longmont, from 829 Main St, Unit 4.

First time ordering online? Get $5 off your first order.

[ORDER ONLINE →] https://order.toasttab.com/online/smack

Or call us at (303) 485-5522.